Faculty Advisor

Teri L. Burgess-Champoux, PhD, RD, LD

Department

Department of Family, Consumer and Nutritional

Start Date

19-4-2012 11:00 AM

End Date

19-4-2012 1:00 PM

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Apr 19th, 11:00 AM Apr 19th, 1:00 PM

The Health Benefits of Consuming Chocolate Containing Cocoa Flavanol on Cardiovascular Disease